Providing happiness and good taste for everyday living
Both crops and people grow through their connections with others
When Miyagi Farm founders Morihiko and Asako Miyagi were children, agriculture was undertaken by the village as a whole. Agriculture wasn’t only about planting crops; it was about using a hoe artfully, and helping others in the community. Agriculture brought the village together. Our conception of “Beautiful Rural Community Development” isn’t simply about making beautiful scenery. Agriculture isn’t something that you can do alone. It’s something that involves those around you. Crops and people can only grow through their connections with others.
About Processing
Our products’ value lies in how we use processing so that nothing goes to waste.
I imagine that even just the R&D departments at major corporations employ a huge number of people, but we build our team with a handful of people,and if someone tells us something isn’t working, we take it on board without hesitation and make changes immediately. We don’t get hung up on details.
About Eggs
We harness the power of microbes with free range chicken farming.
We let the chickens decide their own feed mix, and provide them daily with truckloads of fresh grass and herbs, as well as clean water filtered through ceramic (porous) tubes.
The floor of the coop, where chicken manure is composted, resembles forest leaf mold.
In this environment, the chickens lay healthy eggs that are free of any unpleasant odor and safe to eat raw.
Our Commitment to Fruits and Vegetables
Through farming methods that coexist with microorganisms,
we connect farmers with consumers.
We cultivate beneficial microorganisms and supply them to farmers in optimal condition.
We also believe it is Miyagi Farm’s role to develop new markets and create a system where consumers’ feedback—such as “This is delicious” and “This is different from other vegetables”—is passed back to the farmers.
Developing People
We start by acknowledging the differences between people and production areas.
We cultivate beneficial microorganisms and supply them to farmers under optimal conditions. We also believe it is Miyagi Farm’s role to develop new markets and create a system where feedback from consumers—such as “This is delicious” and “It’s different from other vegetables”—reaches the farmers.
Overseas Initiatives
微生物と共存する農法で
農家と生活者をつなぎます。
ここに海外での取り組みについての簡単な内容を記載します。ここに海外での取り組みについての簡単な内容を記載します。 ここに海外での取り組みについての簡単な内容を記載します。
